MRO purchases in the packaging industry are often made more complicated by strict health and safety rules but that doesn’t mean there aren’t opportunities to make efficiencies
In challenging economic circumstances, reviewing your building’s MRO strategy can help food and beverage manufacturers to improve efficiency and make vital savings.
In the competitive world of food and beverage manufacturing, achieving cost efficiencies through better MRO spend could add significant value to a business’s bottom line
Downtime costs UK manufacturing billions of pounds each year. Faulty machinery leads to losses and an astonishing 70% of businesses accept downtime erodes customer satisfaction.
In this case study, read all about how RS helped a leading confectionery manufacturer achieve significant cost savings in the indirect procurement process through it's PurchasingManager™ system.
The single biggest fear of food and drink manufacturers is contamination, but by introducing thorough checks and making use of outside expertise, it’s a risk that can be managed